Mushroom Cap Pizzas. Thus, Mushroom Cap Pizza Bites were born! Hollowed out cremini mushroom caps are stuffed with any combination of pizza toppings, sprinkled with shredded cheese, then baked 'til golden brown. Transform your favorite comfort food into your new favorite weight loss food too!!
Our Pizza Mushroom Caps recipe is a must try. Mushrooms stuffed with peppers, onions, pizza sauce, shredded cheese and basil – a definite treat for mushroom lovers! Baby bella mushrooms are stuffed with a garlic herb cheese mixture for this Stuffed Mushroom Caps appetizer. You can cook Mushroom Cap Pizzas using 4 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Mushroom Cap Pizzas
- It’s of Large portabello mushroom caps.
- You need of Pizza sauce.
- You need of Shredded mozzarella cheese.
- You need of Pizza toppings.
They're great for parties, and easy to make! Portobello mushrooms act as the bun in these beef and chorizo burgers with plenty of seasoning that are also paleo-friendly and Mushroom Cap Chorizo Burger. Carefully trim the mushroom cap back to expose the spore. Even if your child isn't a mushroom fan, Iowa Girl Eats will entice him to try with this recipe for Mushroom Cap Pizza Bites.
Mushroom Cap Pizzas step by step
- Preheat oven to 375.
- Place mushroom caps upside down on baking sheet.
- Cover with pizza sauce and then cheese. Top with whatever pizza topping you want..
- Bake for 15-18 minutes..
Get your tot in the kitchen and. Our Pizza Mushroom Caps recipe is a must try. Mushrooms stuffed with peppers, onions, pizza sauce, shredded cheese and basil – a definite treat for mushroom lovers! A better option than straight pepperoni, this mushroom and salami combination is still very kid friendly. Mushrooms add a savory earthiness to pizza that complements most other toppings, especially meats, cheeses and onions.